Walnut Baklava
Our Walnut Baklava is prepared using carefully selected seasonal ingredients and traditional Turkish baking techniques. Made with layers of thin, flaky phyllo dough and generously filled with premium walnuts, this classic dessert delivers a rich and satisfying flavor in every bite.
Each tray is handcrafted by experienced bakers and baked to a crisp golden finish before being lightly sweetened with syrup for the perfect balance of texture and sweetness. The deep, nutty flavor of the walnuts combined with delicate buttery layers creates a timeless dessert enjoyed by generations.
Perfect for sharing with family and friends, Walnut Baklava is a traditional favorite that brings authentic Turkish pastry craftsmanship to every occasion.
Premium Walnuts
Generously filled with carefully selected premium walnuts for a deep, rich, and naturally nutty flavor.
Delicate Handmade Phyllo Layers
Crafted with ultra-thin handmade phyllo dough, layered to create the perfect flaky and crisp texture in every bite.
Light Cane Sugar Syrup
Finished with a delicately balanced syrup made with pure cane sugar to enhance sweetness without overpowering the walnuts.
Traditional Turkish Craftsmanship
Handcrafted and baked to a golden crisp using authentic Turkish pastry techniques passed down through generations.
Ingredients:
Baklava with Walnut contains wheat flour, clarified butter, walnut kernel, cane sugar, water, corn starch, egg, salt. Does not contain glucose syrup.
Allergens:
Walnut baklava contains gluten, milk and dairy products, eggs. It may contain small amounts of peanuts and hazelnuts.
Baklava SelectionAzizam
